Lebanese Food Recipes | Lebanese Food Recipes With Pictures

Lebanese Dessert

Ingredients :
1 kg flour
200 g melted butter
4 tablespoons vegetable oil
2 cups milk
400 g sugar
2 teaspoons yeast
2 teaspoons powdered herbs, cherry pits, such as marjoram and anise



Instructions :
Get a bowl of flour, yeast and herbs and toss it in the butter and add the melted butter. Mix in a proper manner. Get another bowl and dilute the sugar and milk and add to the mix before. Mixture and knead to make a soft dough. Keep the dough for 2 hours.Preheated oven to keep the flat roll and cake. Cook over medium heat until they kaaks. Then they are cooked, remove the oven, sprinkle a little sugar on top. Allow to dry. When completely dry, you can enjoy a delicious Haleeb BBC fugitives.