Ingredients :
3 / 4 cup granulated sugar
1 / 3 cup cocoa baking
1 / 4 cup cornstarch
1 / 8 teaspoon salt
3 cups skim milk
1 (5 ounces). Condensed milk
1 oz. German sweet chocolate, grated
1 teaspoon vanilla extract
1 / 4 cup whipped topping
Directions :
A large, heavy saucepan, sugar, cocoa, starch and salt combine. Gradually, stir and skim milk, condensed milk. Bring to a boil over medium heat. Cook and stir 2 minutes until thickened pudding.Heat and add chocolate and vanilla. Spoon pudding into dessert dishes. Serve with a spoon, hot or cold with whipped topping.