Costa Rican Food | Costa Rican Food Recipes

COSTA RICA MANGO BREAD


Ingredients:

2 cups flour, high-quality
Of two teaspoons baking soda
Yiking two teaspoons of powder, bay
1 teaspoon ground cinnamon
3 eggs
1 ½ cups of sugar (natural sugar present).
Uh cup oil, the expression properties
2 cups pureed mango
½ cup raisins
½ coconut keopnatseupnida
½ cup chopped walnuts


Instructions:

Thoroughly mix all ingredients, use a large bowl.

The first beat eggs, sugar and butter, add the following: Mix well and add the fruit. Stir in dry ingredients.

Preheat the oven to 350 degrees

Reumchil based movement or choice of 9 X 13 Pyrex baking Pour the mixture into the pan.

Bake for 40-60 minutes. So it's ready to check out the baked texture, wood grain yissu sigae test use case, it is too much bread, a toothpick to spend more time looking at color, it should be golden on top.