Ingredients :1 / 3 cup unsweetened apple
1 1 / 2 cups flour
1 / 2 cup cocoa
1 cup white sugar
3 1 / 2 tablespoons melted butter
1 / 4 cup golden syrup
1 / 4 teaspoon salt
1 / 4 teaspoon black pepper
2 teaspoons paprika
1 / 2 teaspoon baking powder
2 teaspoons cinnamon
1 teaspoon baking powder
Method :Preheat oven at 350 degrees Fahrenheit, and line four sheets of cookies, use parchment paper. Beat together sugar and butter in a large bowl, then slowly, apples and syrup. Keep the mixture, beating until fluffy.
Mix the mustard, salt, black pepper, red pepper, flour, cocoa, baking powder and baking soda together and gradually add this mixture to the batter fluffy.
Beat well and then drop tablespoons of the sheet of cookie dough. Will take about six on each sheet. Twelve minutes, or the company may look like, but I still cook a little more fun. Let cool on wire racks.
